ISO22000 CERTIFIED
Comfort food
Together with our halal-certified bakery stall, there are 7 stalls selling a variety of local Singaporean food like economical rice, wanton mee, rojak, and nasi padang.
THE DIGNITY KITCHEN TEAM
Meet some of our
stall managers
STALL LEADER, DRINKS
PETER ONG
Dignity Kitchen’s resident kopi master, Peter has been with the Project Dignity family for close to a decade. Affectionately known as “Uncle Peter”, he always has a smile for every customer who orders drinks from him. As is he is little hard of hearing, do sign your kopi or teh order to him in Singaporean sign language.
STALL ASSISTANT, ROJAK
ROGER CHONG
Roger was a successful financial consultant and property agent (and part-time model) for over 20 years until he suffered a stroke in 2010 that paralysed his right body and affected his speech. After training under Dignity Learn's F&B Train-and- Place Programme, he now runs an entire rojak stall with one hand.
STALL LEADER, BAKERY
JOYCE TAY
Hearing-impaired by birth, the expert baker was a talented Chinese dim sum chef with over 15 years of experience. After attending the F&B Train-and-Place Programme with Dignity Learn, she now runs the halal-certified bakery stall with Uncle Tiong. Known to most as Mdm Tay, she finds the most joy in baking muffins and cookies.
“I love coming over here to order my kopi from Uncle Peter and Lisa.”
-David Tan
“No one does pastries and dimsum as well as Mdm Tay and Uncle Tiong. I like the curry puff especially.”
-Mdm Hassan Binte Ali
COMMUNITY-DRIVEN
Not just any
food court
We also do bento deliveries and run social outreach programmes.
BENTO DELIVERIES
Our halal-certified bentos are all packed and made with love by our stall assistants from the Dignity Kitchen™
OUTREACH PROGRAMMES
Dignity Kitchen™ is also the venue for our Project Dignity's social outreach programmes.
Copyright © 2018 Project Dignity Pte. Ltd. All rights reserved.
Contact
enquiry@projectdignity.sg
+65-8189 7678
Address
Blk 267 Serangoon Ave 3 #02-02,
Singapore 550267